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Stuffed Bubliki with Meat {Бублики с Mясом}

CookingAddic Bubliki is like little bagels but they are dry. It turns out that bubliki can be used not only as a great addition to the tea, but also to filled  with the meat. I love dried bubliki stuffed with meat from childhood. This dish is a great for family celebrations. Bubliki with meat can be attributed to the appetizer and to a meat dish. Perfectly suited to the children's table. Adults also have great pleasure in eating bubliki and by the way, you get full very quickly.


  • 1 bag of bubliki
  • 1-2 cups milk boiled
  • 1 lb ground beef and pork mixed
  • 1 med onion
  • 1 egg
  • 3 tbs heavy whipping cream
  • Salt, pepper, coriander, smoked paprika (optional)
  • Mixed cheese for topping.

Soak bubliki in boiled milk for 10-15 min. In like 7 min turn to the to other side.
Mix meat with ground onion.
Add whipping cream, egg and spices. Mix well.
Bubliki will get plump and spongy. Like in the picture; see the difference.
Fill bubliki with meat. Add cheese on top. 
Bake for 20 min on 350F. 
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